I
used a mini muffin pan filled with broken crayon chunks and baked them in our
oven at 275F for approximately 10 ten minutes. It’s best to watch your tray
closely; since I was using various brands they melted anywhere from 8-15
minutes a batch. I also recommend coating your tray heavily with vegetable oil
for easy removal. It took me a couple tries to perfect my method. Once your
crayons are melted, carefully place the pan in the fridge to cool and harden. Make
sure they are completely cool before you try to remove them.
I’m
very happy with our end product:
They turned out really well!
ReplyDeleteThank you; I love them. They’re going to be great for school favors and birthday parties.
ReplyDelete